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Item #:
45462523
Cheesemakers Polvo Cotija Cheese, 1 Ounce -- 12 per case.
Item #:
45462523
LSL 3991
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A dry, firm, crumbly, pleasingly sharp, aged, white, grating cheese
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What Stands Out
Authentic Flavor
Crafted from traditional methods, Chefs can elevate dishes with the rich, robust taste of Cotija cheese, offering an authentic culinary experience that appeals to gourmet cookery.
Convenient Portions
Individually packaged in 1-ounce servings, our Cotija cheese ensures freshness and easy handling, making it perfect for various recipes without waste.
Versatile Use
Ideal for sprinkling on salads, tacos, or enhancing sauces, this Cotija cheese meets diverse culinary needs, appealing to home cooks and professional chefs alike.
Product Details
- Cheesemakers Polvo Cotija Cheese, 1 Ounce -- 12 per case
- Dry, firm, crumbly, pleasingly sharp, aged, white, grating cheese
- Ideal for pasta, Mexican dishes, soups, beans, Southwest Caesar salad, tacos, and steamed vegetables
- Ships refrigerated and cannot be cancelled after processing
- Refrigerated items are perishable with short shelf lives, consider frozen product for longer storage
- Named after a small town in southern Mexico
| Item Weight | 1 ounces (28.35 grams) |
| UPC | 650382320267 |
| Units | 12 Fluid Ounces |
| Brand Name | Cheesemakers |
| Coin Variety 1 | Cotija,Caesar |
| Container Type | Box or Carton |
| Cuisine | Mexican, Southwestern |
| Unit Count | 12 Fluid Ounces |
| Number of Pieces | 12 |
| Size | 11.75 x 15.5 x 4 inches (29.8 x 39.4 x 10.2 cm) |
Who Should Buy?
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Mexican Cuisine Lovers
Ideal for those who enjoy authentic Mexican dishes, adding rich flavor to tacos, enchiladas, and salads.
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Food Enthusiasts
Great for culinary enthusiasts wanting to experiment with diverse cheeses in various recipes and dishes.
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Convenience Seekers
Perfect for busy individuals seeking quick, ready-to-use cheese options for meal prep and snack enhancement.
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Non-Dairy Consumers
Not suitable for those with lactose intolerance or following a dairy-free diet due to its cheese content.
Product Description
Cheesemakers Polvo Cotija Cheese, 1 Ounce -- 12 per case.
About This Item
Introducing Cheesemakers Polvo Cotija Cheese - Your Crumbly Delight! Discover the savory satisfaction of Cheesemakers Polvo Cotija Cheese. Made from aged, white, and firm curds, this 1-ounce piece of heaven is perfect for grating over your favorite dishes. With twelve pieces per case, you'll never run out of this culinary essential. Originating from a small town in southern Mexico, Cotija cheese is known for its unique crumbly texture and sharp flavor.
Now, you can enjoy this authentic Mexican delicacy right at home. Whether you're preparing your favorite pasta dishes, Mexican feasts, soups, beans, Southwest Caesar salad, tacos, or steamed vegetables, Cheesemakers Polvo Cotija Cheese adds that perfect finishing touch. What sets Cheesemakers Cotija Cheese apart from the rest is its superb quality. Crafted by skilled artisans using traditional methods, this cheese captures the essence of true Cotija flavor.
It's the ideal addition to elevate your dishes and impress your guests. No need to worry about running out of your favorite cheese. You can conveniently order Cheesemakers Cotija Cheese online and have it delivered straight to your doorstep. Embrace the convenience of our online store and explore the wide assortment of Cheesemakers products available.
From Cotija to Polvo cheese, our range has got you covered. Don't settle for mediocre cheese. Elevate your culinary creations with Cheesemakers Polvo Cotija Cheese. Order your case of twelve 1-ounce pieces now and experience the authentic taste of Mexico.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Polvo Cotija cheese?
Answer: Polvo Cotija cheese is a Mexican-style, salty cheese made from cow’s milk, known for its crumbly texture and strong flavor. It is often compared to feta, making it a fantastic topping for a wide range of dishes. This cheese is perfect for sprinkling over tacos, salads, and soups, adding a rich taste that enhances your culinary creations. -
Question:
How should I store Cotija cheese?
Answer: To maintain the quality of Cotija cheese, it should be stored in a cool, dry place in an airtight container to prevent moisture and mold growth. Additionally, refrigeration can help extend its shelf life. For optimal flavor and freshness, consume it within a week after opening, ensuring you enjoy its robust taste in your meals. -
Question:
Is Cotija cheese lactose-free?
Answer: Cotija cheese contains lactose because it is made from cow's milk. However, due to the aging process, it may have lower lactose levels than other cheeses. If you are lactose intolerant, it’s advisable to consult with a healthcare provider or try smaller amounts to see how your body reacts. This way, you can still enjoy its bold flavor while being mindful of your dietary needs. -
Question:
What dishes pair well with Cotija cheese?
Answer: Cotija cheese is incredibly versatile and pairs wonderfully with various dishes. It enhances the taste of tacos, enchiladas, and chilaquiles. Additionally, you can sprinkle it over grilled corn for a delicious street food treat or mix it into salads for a savory crunch. Its bold flavor profile elevates everything from appetizers to main courses. -
Question:
Can Cotija cheese be used as a substitute for other cheeses?
Answer: Yes, Cotija cheese can often be used as a substitute for feta or Parmesan due to its crumbly texture and salty flavor. When substituting, consider adjusting the quantity as Cotija is saltier. This makes it a great choice for Mediterranean dishes or even pasta, providing an added layer of taste in various recipes. -
Question:
What is the shelf life of Polvo Cotija cheese?
Answer: Polvo Cotija cheese has a shelf life of about two to four weeks when stored properly in an airtight container in the fridge. Once opened, it's best consumed within a week for maximum flavor. Always check for signs of spoilage, such as off odors or mold, to ensure you’re using fresh cheese in your cooking. -
Question:
Is Cotija cheese suitable for vegetarian diets?
Answer: Cotija cheese is not suitable for strict vegetarian diets as it is made from cow's milk. However, those who follow a lacto-vegetarian diet can enjoy it. If you seek vegetarian-friendly cheese alternatives, look for options specifically labeled as such, which do not contain rennet derived from animals. -
Question:
How can I use Cotija cheese in everyday cooking?
Answer: You can incorporate Cotija cheese into your everyday meals by adding it to omelets, pasta dishes, or grilled vegetables. It serves as a flavorful embellishment to soups and stews. Its crumbly nature allows it to be used as a garnish, providing a savory punch to both casual meals and gourmet dishes alike. -
Question:
What distinguishes Cotija cheese from other types of cheese?
Answer: Cotija cheese is distinguished by its unique crumbly texture and saltiness, attributed to its traditional aging process. Unlike softer cheeses, it does not melt, making it ideal for toppings. Its bold flavor profile ensures that even a small amount can significantly enhance the taste of your meal, setting it apart from other cheeses. -
Question:
Where can I buy Cheesemakers Polvo Cotija Cheese, 1 Ounce -- 12 per case in Lesotho?
Answer: You can buy Cheesemakers Polvo Cotija Cheese, 1 Ounce -- 12 per case from Ubuy in Lesotho. Ubuy offers a wide selection of food products and ensures a straightforward purchasing experience, making it easy to enjoy this flavorful cheese at home.
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Pros
- Authentic Cotija flavor
- Rich and creamy texture
- Convenient 1-ounce packaging
- Versatile for various dishes
- High-quality ingredients used
Cons
- Some may find it salty
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LSL 3991
Order now and get it around Saturday, September 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 1 ounce of Polvo Cotija Cheese
- Dry and crumbly texture
- Pleasingly sharp flavor
- Aged white cheese
- Perfect for grating
- Ideal for pasta, Mexican dishes, salads, tacos, and veggies
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